The Guest Experience & Operations Manager is responsible for day-to-day front-of-house operations at their assigned MCBC location, including floor service, bar operations, merchandise, event support, and team…
Position Summary The Executive Chef, Lake Placid is responsible for all culinary operations at the Lake Placid taproom, reporting to the Senior Executive Chef. This role leads the Lake Placid kitchen team, executes the…
The Brewery Sales and Brand Lead is the commercial and brand engine behind MCBC's off-premise business. This role owns day-to-day sales execution across self-distribution and wholesale channels, serves as the…
Lake Placid is Meier’s Creek Brewing Company’s newest and most ambitious location. This is a destination market with high expectations, a competitive hospitality landscape, and enormous opportunity. The General…
The GE&O Supervisor supports the Guest Experience & Operations Manager in running daily FOH operations at their assigned location. This role leads service staff during assigned supervisor shifts, executes…
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