Bakery Operations Manager

What You'll Do

  • Lead, coach, and develop a talented bakery team
  • Create an outstanding guest experience through exceptional service and product quality
  • Manage daily production, inventory, ordering, and scheduling
  • Drive sales through merchandising, seasonal offerings, and creative displays
  • Maintain food safety, sanitation, and quality standards
  • Achieve labor, margin, and department performance goals
  • Be given the opportunity to lead a key department at one of the region's most beloved family destinations.

See also

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