General Manager
Business Performance
- Discuss with Vice President Operations and establish operating budget and financial forecast for the hotel
- Lead and guide the budgeting process of individual department and adhere to the established guidelines
- Analyze monthly P&L and month-end reports, identify deviation from business plan goals
- Hold daily Operations and Monthly Management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for all departments
- Prepare and submit weekly reports to Vice President Operations
Operation
- Manage and establish positive owner relations through proper and appropriate communications with the appointed Owner’s representative
- Follow appropriate protocol in communicating with the appointed Owner’ representative and keep Vice President Operations informed of such communications
- Lead and guide the Executive Committee team in driving the hotel revenue for all revenue centers to achieve goals and objectives set
- Survey and analyze competition, market trends, guest mix and needs. Evaluate and recommend appropriate product/service and operational changes as necessary
- Ensure compliance with licensing laws, health and safety and other statutory regulations
- Ensure proper documentations and obtain approval before commissioning marketing, advertising, sales, and promotions.
- Ensure all Marketing and PR Communications are in compliance with Brand Marketing guidelines
- Be present to personally welcome key residents and patrons, and entertain key accounts’ representatives
- Communicate in an effective and timely manner with Vice President Operations matters which require his/her attention
- Represent the Brand in projecting a credible image to the market, residents and colleagues alike
- Comply with established guidelines on the hotel organizational structure and reporting lines
- Be visible around the hotel and show an active interest in our colleagues’ welfare
Team Management
- Interview, select and recruit Management team
- Identify and develop team members with potential
- Conduct performance review and manages performance issues that arise within the management team
- Constantly monitor team members performance, attitude and degree of professionalism
- Work with People & Culture function to ensure appropriate hiring, training, motivating, coaching, counseling and development of team members according to the changing needs of the business
- Understanding the notion of a lifestyle hotel
- Minimum 8 years of experience as a General Manager
- Superb understanding of financials
- Detail-oriented
- Passion for Food & Beverage
- Very strong work ethics and personal integrity
- Drive to excel and achieve accolades
- Strong interpersonal skills
- Strong leadership with nurturing and coaching mentality
- Room / F&B background is welcome
- Exposure to the Asian market is preferred
- Exposure to the US & European markets will be a bonus
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