Sanitation Associate

Reports to: Operations Manager (Lebanon)

Supervises: None

Status: Non-Exempt/Hourly

Location: Westfield-Lebanon

Purpose of Position:

The Sanitation Associate has primary responsibility for ensuring the egg processing room is thoroughly cleaned, sanitized, and maintained to meet all food safety and quality standards. This role is essential to creating a safe, efficient, and compliant processing environment by maintaining cleanliness across equipment, surfaces, and work areas.

Essential Characteristics:

• Performs reliably and predictably over time.
• Pays close attention to detail.
• Reliable and consistently fulfills obligations.
• Completes tasks with minimal waste of time and resources.
• Works proactively without supervision.

Essential Skills:

• Manages multiple tasks or projects simultaneously.
• Performs tasks with precision and attention to detail.
• Follows through on tasks, ensuring completion and success.
• Works independently with minimal supervision.
• Prioritizes tasks based on importance and urgency.

Essential Duties:

• Clean, wash, and sanitize all processing room equipment, surfaces, floors, and work areas according to Westfield sanitation procedures and regulatory requirements
• Disassemble, clean, and reassemble processing equipment as needed
• Operate sanitation tools and equipment safely and efficiently (hoses, foaming systems, pressure washers, etc.)
• Inspect the processing area and equipment to ensure cleanliness and readiness for production
• Remove waste and ensure proper disposal according to company procedures
• Identify and report any maintenance, safety, or equipment issues to the Lebanon Operations Manager
• Follow all safety, food safety, and biosecurity protocols at all times
• Other duties as assigned

Work Schedule:

• Part time hours that can be scheduled Monday–Thursday, between the hours of 4 pm and 9 pm. The amount of hours may vary based on the level of cleaning needed each day.