Technical Manager

Lyons Magnus leads the food industry with creativity and innovation, crafting top-quality products across all manufacturing phases, from raw materials to marketing. With over 2000 diverse items for industrial ingredient and food service sectors, Lyons caters to leading restaurant chains nationally and internationally.

At Lyons, our diverse and talented staff is the heart of our organization. We foster a thriving work environment where employees are engaged in shaping both the company's and their own future.

The highly motivated, successful applicant will be expected to be a member of the Research & Development team, able to effectively implement innovative ingredient and processing technologies in new and existing products to ensure the sustainable growth and profitability of the company.

Pay Range: $100,000 - $115,000 per year

Hours: 8:00 am - 5:00 pm

Schedule: Monday - Friday

Location: Fresno, CA

Travel Requirements: None

Work Environment Available: On-site

Core Responsibilities:

• Direct the coordinated development of new products and improvements of current products to deliver on objectives of the annual business plans. Apply sound culinary and scientific techniques to design products with consumer/customer valued attributes.
• Lead and manage multiple development projects using detailed investigations, well-thought-out experimental design, sound scientific techniques and data-based decision making.
• Investigate for product and process challenges; provide creative solutions to solve challenges in development and commercialization.
• Establish professional relationships with fellow scientists and team members of our customers and suppliers.
• Work with other departments (Manufacturing, Engineering, Maintenance, Quality and Purchasing) to determine equipment, materials and processes necessary to produce products to maximize capacity and optimize product quality and differentiation.
• Assure technically sound sensory panels are conducted for product development, shelf-life studies, improving/maintaining present products and competitive testing.
• Identify and complete technical study of ingredients, suppliers, co-packers relevant to meeting project objectives and meeting Lyons Magnus standards.
• Develop supportive relationships with cross-functional peers within the Lyons Magnus marketing, sales, manufacturing, sourcing, engineering, finance, and business support functions.
• Build partnerships and leverage technical expertise of ingredient suppliers.
• Travel to manufacturing sites when deemed necessary to oversee plant trials and/or scale up of critical products.
• Provide product demonstrations and presentations to customers when requested.
• Project management, alignment within all cross-functional departments for product commercialization. Gather, communicate and monitor sales forecasts for limited time offers and new product introductions.
• Update internal departments with project details, timelines, and customer requirements.
• Customer interface with select accounts.